Hunger Knows No Tribe
By Mutemi wa Kiama
Kenya today, 54 years after independence, is supposedly a ‘food secure’ nation, producing enough food to adequately feed each of its...
East Africa Seeds company introduces new drought resistant maize varieties
By Mary Mwendwa
New drought and heat resistant maize varieties have been introduced to small and large scale farmers in Sub – Saharan Africa.
The new...
What government needs to do to build farmers’ resilience
By Leopold Obi
Jamleck Macharia, 51, is a snow peas farmer in the Aberdare Forest , 250 Kilometres North-West of Kenya's capital Nairobi.
He is among...